(Carrie) Tonight we made some Cheddar Potato Soup that we considered blog worthy. Charles said it was soup you'd find in a gourmet restaurant! I love the soup because it is quick, easy, and very tasty. I got the recipe from a college roommate.
Cheddar Potato Soup
8 medium potatoes
1 onion
1 cup celery
Chop the potatoes (the smaller the better). Dice the onion and celery. Put all into a big pot and just barely cover the potatoes with water.
Boil the potatoes until soft. DO NOT drain the water. Mash the potatoes until they have the consistency of applesauce.
Add:
1 cup milk
4 cups cheddar cheese (we used 3 cups sharp cheddar and it tasted fine)
1 tsp salt
paprika to taste
Can also add other vegetables, chicken, etc.
Makes 8 servings
November 25, 2008
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2 comments:
This sounds yummy and pretty simple too! Thanks for sharing and Happy Thanksgiving tomorrow! :)
I am drooling looking at the meal and reading the recipes!! Sounds like you had a great turkey day!
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